Not famous but known. PopUp Bagels serves hot, whole bagels baked in small batches throughout the day, with crisp crusts and soft centers. Its signature Grip, Rip and Dip® experience is made for tearing, dipping, and sharing.

Choose from plain, salt, sesame, everything, and poppy bagels, paired with cream cheese or butter. Classic schmears share the menu with flavors that change weekly, including collaborations with chefs, brands, and tastemakers. Bagels are sold by the bag, ready to enjoy straight away, take home, or bring to the park. No sandwiches here, just bagels fresh from the oven and schmears made for dipping.